Marygreen Manor

01277 225 252 Satellite Navigation Postcode: CM14 4NS

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Tudors Restaurant A la Carte Menu

Our A la Carte Menu is a fine dining experience served in the delightful Tudors Restaurant.  Offering a choice of 6 starters, 6 main courses and 6 desserts all prepared using the finest ingredients, beautifully presented and a delight to eat – truly delicious!

A la Carte Menu

Summer Lunch/ Dinner Menu

Tudors Soup of the Day £7.50

Scallops £12.00 

Pea Purée, Brown Shrimps, Pickled Onion  

Crab £11.50 

Natural Yoghurt, Red Pepper, Apple, Pain d’epice

Wood Pigeon £11.20

Roquefort Risotto, Crab Mushroom a la Grecque

Lobster £15.25

Jersey Potatoes, Vanilla Prawns, Artichoke, Radish, Tomato Oil

 Cantaloupe Melon £9.00

Parma Ham, Gorgonzola, Pistachio, Balsamic & Oil Dressing

Fillet of Angus Beef £28.00

Carrots, Anna Potatoe, Raspberry, Veal Jus

   Noisettes of Lamb £22.00

Grape Tomato, Fennel, Broad Beans, Peas, Lamb Jus

Venison £27.00

Honey Spiced Beetroot, Mini Roast Potatoes, Pear 

Rack of Suckling Pig £26.00

Pork Belly, Spiced Apple & Plum, Granola Cluster

Sea Bass £24.50

Mussels, Clams, Tomato & Prawn Salad

Whole Dover Sole £32.00

Beurre Noisette, Baby Capers & Lemon

All Main Courses Served with a Side Dish of Fresh Vegetables

Additional Side Orders

Mashed Potatoes, Chunky Chips, Sauté Potatoes,

Red Cabbage, Cauliflower Cheese, Sauté Leeks All Side Orders £3.75 Each

Thyme Flavoured White Chocolate Mousse £7.50

Dark Chocolate Almond Cake, Apricot Sorbet, Milk Chocolate Crème Anglaise

 Light Caramel Cream with Apples £7.50

Bourbon Vanilla Ice Cream, Calvados Caramel Sauce   

 Coffee Chiboust £7.50

Light Sponge, Hazelnut Praline Ice Cream, Dry Meringues, Espresso Sauce

 White Peach Parfait £7.50

Blackberry Sorbet & Rum Syrup

Warm Pear & Ginger Tart £7.50

Sage Ice Cream, Red Wine Reduction

Selection of Cheese £7.50

 Grapes, Celery, Chutney and Biscuits

All prices include VAT

Vegetarian options available on request

Please bring any known food related allergies to the attention of a member of staff

Please refrain from using Mobile Phones or Laptops in the Restaurant

A discretionary 12% Service Charge will be added to your final bill