Tudors Restaurant - Tasting Menu
Our Tasting Menu is a fine dining experience not to be missed! Served in the delightful Tudors Restaurant, Brentwood, showcasing the 6 most popular dishes from our A la Carte Menu. For the ultimate dining experience add our wine paring and enjoy a glass of especially selected wine with each course.
Prosciutto, Butternut Squash, Watercress Purée
Sauvignon Blanc, Chile
Caramelized Onions, Confit Lemon, Candied Almonds
Pinot Gris, Alsace
Carrot Purée, Confit Leg Bhaji, Hazelnut & Pak Choi
Merlot Rose, Chile
Brown Shrimps, Mussels & Shellfish Foam
Fillet of Angus Beef
Morel Mushrooms, Celeriac Purée, Braised Oxtail,
Onion Marmalade, Baby Leek
Plums cooked in Red Wine Syrup, Beetroot Sorbet
Coffee & Petit Fours
Wine Pairing £25.00
Wine pairing to complement each course prepared on this menu.
Each course will come with a taste (125ml) of a wine from our
Collection which we feel best suits each dish.
All prices include VAT
Please bring any known food related allergies to the attention of a member of staff.
Please refrain from using Mobile Phones or Computers in the Restaurant.
A discretionary 12% Service Charge will be added to your final bill.
Last Orders 9:30 for this Menu
This menu is only available if chosen by the whole table & a minimum of Two Guests
Dishes are subject to change without prior notice.