Tudors Restaurant - Vegetarian A la Carte Menu

Our Vegetarian A la Carte Menu is a fine dining experience served in the delightful Tudors Restaurant.  Our vegetarian menu offers an exciting choice of modern dishes skilfully prepared for today’s vegetarian! Complimenting our A la Carte Menu these delicious, bright, enticing dishes add a touch of style to our vegetarian menu. Vegetarian fine dining has never tasted so good!

Vegetarian A la Carte Menu

Lunch/ Dinner March 2013

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Kohlrabi & Bean Sprout Salad £8.50
Wasabi Cucumber Granita

Corn Cakes £8.50
Oregano Mojo, Avocado Lime Salsa

Warm Tomato Consommé £8.50
Thyme Jelly, Basil Fritters

Roasted Butternut Squash Risotto £8.50
Sage, Pine Nuts, Saffron

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Apple & Cheddar Potato Latkes £15.00
Baby Beetroot, Spring Slow, Horseradish Cream

Onion Bhaji wrapped in Aubergine £15.00
Cherry Tomato & Tabouli Salad

Chickpea Pancake £15.00
Warm Caponata, Marmora Tapenade, Vegetable Thyme & Saffron Dressing

Goats Cheese Cannelloni £15.00
Salsa Verde & Courgette Noodles

All Main Courses Served with a Side Dish of Fresh Vegetables

Additional Side Orders

New Potatoes, Mashed Potatoes, Chipped Potatoes

All Side Orders £4.10 Each

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Opera £7.50

Almond Biscuit, Ganache, Coffee Buttercream, Baileys Ice Cream 

Lemon Chiboust Cream £7.50

Citrus Sable, Honey Mousse, Vanilla Ice Cream

 Mango Parfait £7.50

Coconut  Dacquoise Biscuit, Passion Fruit Sorbet, Fruit Coulis

Ginger Milk Chocolate Mousse £7.50

 Orange Joconde, Spicy Chocolate Sauce, Chocolate Ice Cream

Minted Olive Oil Cake £7.50

  Warm Vanilla infused Fruit, Lemon Sorbet

Selection of Cheese£7.50

 Grapes, Celery and Biscuits

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All prices include VAT

Vegetarian options available on request

Please bring any known food related allergies to the attention of a member of staff 

Please refrain from using Mobile Phones or Laptops in the Restaurant

  A discretionary 12% Service Charge will be added to your final bill